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Question		Answer
czarna porzeczka start learning		black currant
melon start learning		papaw
marakuja start learning		Passionfruit
maliny start learning		raspberries
karambola start learning		star fruit
szparagi start learning		asparagus
bakłażan start learning		aubergine
burak start learning		beetroot
fasolka start learning		butter beans
kalafior start learning		cauliflower
kabaczek start learning		courgette
zielona fasolka start learning		green beans
por start learning		leek
sałata start learning		lettuce
okra start learning		pumian
cebula start learning		onion
groszek start learning		peas
rzodkiewka start learning		radish
forma na tort start learning		cake tin
deska do krojenia start learning		choppin Board
sitko start learning		colander
kratka z piekarnika start learning		cooling tray
solniczka i pieprzniczka start learning		dredger
patelnia start learning		frying pan
tarka start learning		grater
chochla start learning		ladle
moździerz i tluczek start learning		mortar and pestle
tasak start learning		chopper
obieraczka start learning		Peeler
wałek start learning		rolling pin
nożyczki start learning		scissors
szpatułka start learning		spatula
trzepaczka start learning		whisk
migdały start learning		almond
pistacje start learning		pistachio
orzechy nerkowca start learning		cashew
soczewica start learning		lentils
ciecierzyca start learning		chickpeas
soja start learning		soya
strączkowe start learning		pulses
szałwia start learning		sage
pietruszka start learning		parsley
tymianek start learning		thyme
zioła start learning		herbs
imbir start learning		ginger
goździk start learning		clove
kurkuma start learning		turmeric
wieprzowina start learning		pork
jagnięcina start learning		lamb
wołowina start learning		beef
baranina start learning		mutton
rodzynki start learning		raisins
rodzynki z porzeczki start learning		currants
suszone śliwki start learning		prunes
suszone owoce start learning		Dried fruits
ciasta start learning		cakes
ptyś start learning		puff
ciasto francuskie start learning		flaky
kruche start learning		short
dorsz start learning		cod
okoń start learning		perch
pstrąg start learning		trout
bażant start learning		pheasant
dziczyzna start learning		venision
zając start learning		hare
bulion start learning		consomme
szkocka zupa z pora start learning		cock a leekie
rosół start learning		broth
zupa rybna start learning		chowder
małrze start learning		mussels
ostrygi start learning		oysters
przegrzebki start learning		Scallops
krewetki start learning		prawns
ciasto tortowe start learning		Cake Tort
biszkopt start learning		sponge
rogalik z dżemem start learning		swiss roll
pszenica start learning		wheat
żyto start learning		rye
owies start learning		oats
jęczmień start learning		barley
gorzki start learning		bitter
mdły start learning		bland
spalony start learning		burnt
suchy start learning		dry
tłusty start learning		greasy
kaloryczny start learning		rich
doprawiony; przyprawiony start learning		savoury
kwaśny start learning		sour
pikantny start learning		spicy
kroić w kostkę start learning		to dice
mielony start learning		minced
smażyć na głębokim oleju start learning		deep fry
gotować jajko w koszulce start learning		poached egg
ozdabiać start learning		garnish
ugniatać start learning		mash
obierać start learning		peel
dusić start learning		simmer
podlewać tłuszczem start learning		basted
topić start learning		to melt

ANGIELSKI KOLOKWIUM 2AZG

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