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Question		Answer
la staviglia start learning		naczynia
le posate start learning		sztućce
il piatto start learning		talerz
il bicchiere start learning		kieliszek
il coltello start learning		nóż
il cucchiaio start learning		łyżka
il cucchiaino start learning		łyżeczka
la forchetta start learning		widelec
la rosetta start learning		kajzerka
il formaggio start learning		ser
la panna start learning		krem
l'uovo start learning		jajko
le uova start learning		jajka
la senape start learning		musztarda
la farina start learning		mąka
la spremuta start learning		sok
il lecca lecca start learning		lizak
le merendine start learning		przekąski
la carpa start learning		karp
l'acciuga start learning		anchois
i salumi start learning		wędliny
di manzo start learning		Wołowina
di maiale start learning		Wieprzowina
di vitello start learning		Cielęcina
il tacchino start learning		Indyk
cotto start learning		gotowane
crudo start learning		surowy
la salsiccia start learning		kiełbasa
la prugna start learning		śliwka
la ciliegia start learning		wiśnia
il ribes start learning		porzeczki
la fragola start learning		truskawka
la fragola di bosco start learning		poziomka
i mirtilli start learning		jagody
l'uva start learning		winogrona
il pompelmo start learning		grejpfrut
la pesca start learning		brzoskwinia
l'albicocca start learning		Morela
l'anguria/il cocomero start learning		arbuz / arbuz
la noce start learning		Orzech włoski
la nocciola start learning		Orzech laskowy
l'arachide start learning		orzech ziemny
la mandorla start learning		Migdały
la verdura start learning		warzywa
la patata start learning		ziemniak
il cetriolo start learning		ogórek
il cavolo start learning		kapusta
il cavolifiore start learning		kalafior
i fagioli start learning		fasola
il mais start learning		kukurydza
la carota start learning		marchew
peperoncino start learning		chili
peperone start learning		papryka
il sedano start learning		seler
la barbabietola start learning		burak
gli spinaci start learning		szpinak
il prezzemolo start learning		pietruszka
lo zucchina start learning		cukinia
l'aglio start learning		czosnek
il ravanello start learning		rzodkiewka
il broccolo start learning		brokuły
saporito start learning		smaczny
squisito start learning		zachwycający
pesante start learning		ciężki
leggero start learning		lekki
inspido start learning		mdły
digerbile start learning		lekkostrawny
aspro start learning		kwaśny
amaro start learning		gorzki
affettare start learning		kroić
tagliare start learning		ciąć
condire start learning		przyprawiać
ghiotto start learning		łasy
mescolare start learning		mieszać

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