ŻYWIENIE. 06. EATING OUT

 0    8 flashcards    mwarmuz2011
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á la carte
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wybór z karty
cusine
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kuchnia (danego regionu)
main course
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danie główne
overpriced
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zbyt drogi
(rare) delicacy
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(rzadki) przysmak
reasonably priced
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o rozsądnej cenie
set menu
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gotowy zestaw
tip / gratuity
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napiwek / napiwek
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