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start learning

Question		Answer
baranina start learning		lamb
wołowina start learning		beef
stek start learning		steak
wieprzowina start learning		pork
polędwica start learning		fillet
cielęcina start learning		veal
udziec start learning		joint
kotlet start learning		chop
wątróbka start learning		liver
nerka start learning		kidney
szynka start learning		ham
mięso mielone start learning		minced meat
kiełbasa start learning		sausage
wędlina krojona start learning		cold cuts
salami start learning		salami
kurczak start learning		chicken
udko start learning		thigh
pierś start learning		breast
skrzydełko start learning		wing
mięso z kaczki start learning		duck
pałka z kurczaka start learning		chicken drumstick
gęsina start learning		goose
przepiórka start learning		quail
mięso przepiórcze start learning		quail
mięso z indyka start learning		turkey meat
produkt ekologiczny start learning		organic product
podroby start learning		offal
marynowany start learning		marinated
wędzony start learning		smoked
peklowany start learning		cured
z wolnego wybiegu start learning		free-range
pstrąg start learning		trout
karp start learning		carp
sandacz start learning		pikeperch
makrela start learning		mackerel
sardynka start learning		sardine
węgorz start learning		eel
tuńczyk start learning		tuna
łosoś start learning		salmon
halibut start learning		halibut
kawior start learning		caviar
stek rybny start learning		fish steak
okoń morski start learning		sea bass
dorsz start learning		cod
krewetka start learning		prawn
homar start learning		lobster
krab start learning		crab
rak start learning		crayfish
ostryga start learning		oyster
kalmar start learning		squid
ośmiornica start learning		octopus
ryba wędzona start learning		smoked fish
ryba w puszcze start learning		canned fish
filet start learning		fillet
ość start learning		bone

Food and Drinks 1

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