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Kuchnia i restauracja
Kuchnia i restauracja
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Question
Answer
kuchenka
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une cuisinière
umywalka
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un évier
kran
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un robinet
szuflada
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un tiroir
miseczka
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un bol
solniczka
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la salière
pieprzniczka
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la poivrière
Deska do krojenia
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une planche à découper
zaczynać słoik
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entamer un pot
waga
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une balance
ekspres do kawy
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une cafetière électrique
ociekacz
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un égouttoir
toster
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un grille- pain
Chochla
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une louche
garnek do gotowania
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une marmite
młynek do pieprzu
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un moulin à poivre
otwieracz do puszek
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un ouvre-boites
otwieracz do butelek
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un ouvre-bouteilles
sitko
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une passoire
tarka
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une râpe
wałek do ciasta
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un rouleau à pâtisserie
kubek pomiarowy
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un verre doseur
sztućce
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des couverts
taca
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un plateau
kieliszek do wina
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un verre à vin
przepis
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une recette de cuisine
kelner
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le serveur
napiwek
ile zostawiamy napiwku?
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le pourboire
On laisse combien de pourboire?
płatności kartą
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payer avec une carte
zamówić
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commander
płacić gotówką
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payer en espèces
narzekać
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râler
rozlać
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renverser
Rachunek
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l’addition
postawić drinka
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offrir un verre
zapłacić po połowie
Proponuję zapłacić po połowie
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faire moitié-moitié
je propose de faire moitié-moitié
zapłacić osobno
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payer séparément
wyśmienity
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exquis
bez smaku
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fade
obfity
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copieux
wykwintny
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fin
niejadalny
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immangeable
czerpać przyjemność z jedzenia
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se régaler
bar
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un comptoir
przysmak
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un délice
wszystko w porzadku?
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ça a été?
na koszt firmy
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c’est offert par la maison
podzielić na
czy może pani podzielić rachunek na cztery?
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diviser par
pouvez-vous diviser l’addition par quatre?
reszty nie trzeba
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gardez la monnaie
zdrowe produkty
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les produits sains
pochodzenie
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provenance
żywność
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la nourriture
pożywny
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consistant
tuczący
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fair grossir
gość
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convive
wyszukany
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raffine
zupa z buraków
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une soupe de betteraves
bita śmietana
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la crème Chantilly
Drożdżówka
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la brioche
flaki
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les tripes
bardzo mi smakowało
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je me suis régalé
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