→ Fichas Del Libro - "How To Cook Fish" (Olive Green) → Start Learning / Download MP3 Flashcards

Question		Answer
cupful start learning		taza
teaspoonful start learning		cucharadita
parboil start learning		sancochar
smelts start learning		pez esperinque
teaspoonfuls start learning		cucharaditas
fillets start learning		filetes
basting start learning		hilván
thicken start learning		espesar
broiled start learning		asado
minced start learning		picado
pickerel start learning		lucio joven
grated start learning		rallado
roes start learning		huevas
parsley start learning		el perejil
yolks start learning		yemas
broil start learning		asar
parboiled start learning		sancochado
unshelled start learning		descascarado
browned start learning		bronceado
buttered start learning		con mantequilla
saucepan start learning		cacerola
bluefish start learning		pez azul
allspice start learning		pimienta de Jamaica
anchovy start learning		el boquerón
reheat start learning		recalentar
codfish start learning		bacalao
sauté start learning		saltear
sprigs start learning		ramitas
shallot start learning		chalote
stiffly start learning		rigurosamente
thickly start learning		densamente
cloves start learning		clavos de olor
whitebait start learning		espadín
flaked start learning		copos
lemon start learning		el limón
sprinkle start learning		espolvorear
hollandaise start learning		holandesa
thickened start learning		espesado
moisten start learning		humedecer
turbot start learning		rodaballo
pompano start learning		pámpano
stoneware start learning		gres
crumbs start learning		migas
salted start learning		salado
rarebit start learning		pan con queso tostado
sprig start learning		puntilla
seasoned start learning		sazonado
halibut start learning		Hipogloso
stewed start learning		estofado
nutmeg start learning		la nuez moscada
garnish start learning		adornar
seasoning start learning		condimento
shallots start learning		chalotes
dredge start learning		draga
simmer start learning		hervir a fuego lento
fastening start learning		fijación
flour start learning		la harina
croquettes start learning		croquetas
tarragon start learning		estragón
coarsely start learning		groseramente
marinade start learning		escabeche
hard-boiled start learning		cocido
marjoram start learning		Mejorana
gelatine start learning		gelatina
claret start learning		burdeos
bouillon start learning		caldo
sturgeon start learning		el esturión
brochette start learning		la brocheta
peppercorns start learning		granos de pimienta
thyme start learning		el tomillo
marinate start learning		marinar
flounder start learning		platija
capers start learning		alcaparras
earthen start learning		de barro
untrimmed start learning		sin recortar
flounders start learning		lenguado
floured start learning		enharinado
tartar start learning		sarro
chopped start learning		Cortado
one-half start learning		una mitad
curried start learning		al curry
pepper start learning		la pimienta
piquant start learning		picante
onion start learning		la cebolla
cutlets start learning		chuletas
moulds start learning		moldes
eels start learning		anguilas
drippings start learning		goteos
gridiron start learning		parrilla
breaded start learning		empanizado
vinegar start learning		el vinagre
clove start learning		el clavo
roe start learning		las huevas del pescado
glassful start learning		vaso lleno
butter start learning		mantequilla
baste start learning		hilvanar
yolk start learning		yema de huevo
mackerel start learning		la caballa
sauce start learning		la salsa
cayenne start learning		pimentón
boil start learning		hervir

Fichas del libro - "How to Cook Fish" (Olive Green)

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