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Anglieski dział 4
Anglieski dział 4
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nataliazenca
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Question
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morela
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apricot
bakłażan
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aubergine
gorzki
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bitter
pieprz
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black/cayenne/ground pepper
dlugoziarnity ryż
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long-grain rice
kalafior
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cauliflower
czerstwe
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stale
odcinać
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to cut sb/sth off
tłusty
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fatty
figa
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fig
jedrny
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firm
chudy
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lean
główne danie
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main course
łagodny
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mild
rzodkiewka
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radish
surowy
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raw
dojrzały
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ripe
piec mięso/warzywa
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roast
zgniły
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rotten
sałatka
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side salad
pełnoziarnisty
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Wholemeal
woda sodowa
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soda
gazowana
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Sparkling
niegazowana
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Still
kwaśny
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sour
skwasniałe mleko
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sour milk
pikantny
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spicy
przystawka
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a starter
kukurydza
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sweetcorn
niedojrzały
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unripe
lekka przekąska
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a light snack
suszony
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dried
napój gazowany
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fizzy drink
grymaśny
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fussy
podgrzać
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to heat
dietetyk
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a nutritionist
wlać
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pour
sardynki
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Sardines
ciepły
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warm
sektor rolny
start learning
the agricultural sector
pomagać
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assist
branża cateringowa/turystyczna
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catering / tourist industry
wyrzucone
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discarded
termin wykonania
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due date
zużycie energii
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Energy consumption
termin ważności
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expiry date
sektor finansowy/wolontariatu
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financial sector / volunteering
odpady żywnościowe
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food waste
odpady z gospodarstw domowych
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households waste
normy państwowe/międzynarodowe
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state / international standards
spożycie przez ludzi
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human consumption
zachęta
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incentive
odpady przemysłowe
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industrial waste
resztki
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leftovers
Przemysł wytwórczy
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Manufacturing industry
minimalny/rekordowy poziom
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minimum / record level
pozywny, odzywczy
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nutritious
zalecana data sprzedazy
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sell-by date
podać
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serve
kuchnia, sposób gotowania
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cuisine
mus
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mousse
krewetkowy
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prawn
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